The New Zealander is my new most favourite restaurant in the city. They have a nice selection of pub food: pies (basically Cornish pasties with New Zealand fillings), a magnificent lamb burger, a sausage sandwich, some other things. The specials are always great, and interesting. And they have a good selection of beer things. But! Save room for dessert, because the real secret to the New Zealander is that the chef is absolutely gifted with the desserts. There is not one bad choice among the desserts.
The ambiance is a little more pub and less restaurant, though the tables have cloths and when they have live music it's usually a band. They have free wireless internet and rugby matches on the telly.
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